Is your Christmas dinner complete without plum pudding? Do you have latkes every night of Hanukkah? Does St. Nicholas always bring marzipan to your children on December 6? We will look at holiday food traditions from around the world and learn why some foods are so tightly linked with the winter holidays. There will be plenty of samples and recipes, and we will even make some treats to take home! Cost is $15 per person ($12 for members). Registration is required and you must be 12 years or older.